Sustainable Nourishment

Tag: garlic

  • Shiitake Mushroom, Onion, Arugula Open Face Omelette with Hash Browns

    Shiitake Mushroom, Onion, Arugula Open Face Omelette with Hash Browns

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    Here’s a tasty breakfast recipe using shiitake mushrooms, onion, garlic and other goodies along with hash browns. This recipe makes 2 open face omelettes. Ingredients 1 bag / package of shiitake mushrooms 1 small / medium onion 3 cloves of garlic 1 handful of Arugula per omelette Fresh sprouts 4 eggs (2 per omelette) ~10…

  • Zucchini, Mushroom, Lentil, Tomato Soup Recipe

    Zucchini, Mushroom, Lentil, Tomato Soup Recipe

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    Here’s a delicious veggie soup recipe! This is a versatile recipe that can be adapted to many different ingredients. Ingredients 1 cup green lentils 3-4 tablespoons olive oil 4 ribs celery 2 carrots 4 cloves garlic ~28oz chopped tomatoes 1-2 cups crimini mushrooms 1 medium zucchini 1 large onion ~5 cups broth (water with nutritional…

  • Wild Rice Minnesoba Miso Soup / Stew

    Wild Rice Minnesoba Miso Soup / Stew

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    This recipe turned out to be super delicious. Some new ingredients we’ve never heard of before were tried. Thanks to Ramon and Ruf Acres Market in Faribault, MN for stocking these amazing “Minnesoba Noodles” from “Dumpling & Strand Noodlers at Large”. So on to the recipe… We were in the mood for something tasty for…