Sustainable Nourishment

Tag: mushroom

  • Shiitake Mushroom, Onion, Arugula Open Face Omelette with Hash Browns

    Shiitake Mushroom, Onion, Arugula Open Face Omelette with Hash Browns

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    hahahhah
    in ,

    Here’s a tasty breakfast recipe using shiitake mushrooms, onion, garlic and other goodies along with hash browns. This recipe makes 2 open face omelettes. Ingredients 1 bag / package of shiitake mushrooms 1 small / medium onion 3 cloves of garlic 1 handful of Arugula per omelette Fresh sprouts 4 eggs (2 per omelette) ~10…

  • Lentil Kale, Mushroom Leek Stew

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    hahahhah
    in ,

    Directions This is a simple hearty stew that was great on a cold winter evening. Basically begin by sauteing leeks until they begin to become translucent. Add in chopped mushrooms and saute another 2 to 4 minutes. Add lentils and saute a little while longer, then add ~6 cups of water (we skipped the broth…